When feeding poultry, it is important to pay attention to which foods are toxic or unsuitable for feed. Here are some common foods that are not suitable for feeding chickens:
Raw Eggs: Feeding raw eggs may cause chickens to develop a habit of eating their own eggs. But hard-boiled eggs are safe to feed to chickens.
Spicy food: Spicy food may irritate the chicken's gastrointestinal tract and cause discomfort.
Foods containing caffeine: Foods containing caffeine, such as chocolate, may have central nervous system effects on chickens and should not be fed.
Oranges and Lemons: The peel and pulp of lemons or oranges may have an adverse effect on a chicken's stomach.
Foods containing additives: Many processed foods contain additives, such as seasonings or preservatives, that may have adverse effects on the chicken's gastrointestinal tract.
Moldy food: Moldy food may contain mycotoxins that are harmful to poultry health.
Chickens: Poultry meat products should not be fed to chickens as doing so may spread disease.
High-salt food: High-salt food is harmful to the kidneys and circulatory system of chickens.
In general, the chicken's diet should be based on balanced feed. At the same time, some vegetables, fruits and grains can be fed. However, care should be taken not to feed too much, too greasy or perishable food, and to avoid damaging the chicken's body. Healthy ingredients. Consult a poultry veterinarian or chicken expert for optimal feed selection.
animal tags： chicken
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