The name of the African elephant was given by Baron George Couvier (Johann Friedrich Blumenbach) in 1825. Because its molars have diamond-shaped crowns, the genus name of the African elephant, "Loxodonta", evolved from the word "losange". It is produced in Africa and lives in a v...
Asian elephants are giant herbivoresFood,The staple food is bamboo shoots, young leaves, wild plantains and palm leaf reeds, etc. In the morning, evening and night, Asian elephants will go out to forage. They mainly eat grass, leaves, buds and bark. Asian elephants also eat crops such as bananas and...
Associate researcher Wang Yuan of the Institute of Vertebrate Paleontology and Paleoanthropology, Chinese Academy of Sciences, collaborated with the research team of Zhang Hanwen, a doctoral student at the University of Bristol, UK, and Professor Mark Purnell of the University of Leicester, U...
Among the elephantoids, the main group of proboscis, the development of a pair of huge upper incisors (ivory) has become a distinctive feature of this group. This structure is often used as a feeding tool for individuals and as a weapon for males to compete for mating rights. Pr...
Elephants are members of the family Elephantidae and are divided into two types: Asian elephants (Indian elephants) and African elephants. It is characterized by a tall body, a long nose, cylindrical legs, large ears and a large head. Asian elephants originate from the Indian Peninsula and So...
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